Our restaurant
Down-to-earth, traditional & creative:
that's how we cook at Gasthof Siggen. In our restaurant and the cozy parlors, Chef Peter Brugger and the kitchen team will spoil you with fine dishes.
Especially our Pinzgauer delicacies like the self-smoked bacon, the Pinzgauer beer cheese or our Kasnockn will convince you. And our large selection of homemade cakes and pies will make your heart beat faster. Pay us a visit and let us surprise you, we are looking forward to it!
A warm welcome
to the Wildkogelstube
the new part of our restaurant:
But we also remain true to the
we remain faithful:
Our restaurant
Hohe Tauern National Park
Obersulzbachtal forms one of the entrances to Austria's largest national park, the Hohe Tauern National Park. So you can enjoy recreation and adventure combined with many hiking opportunities right on your doorstep!
